Have you ever wondered what the Kardashian’s serve for dessert? Not really? Me neither, however, I was searching for lemon dessert recipes on Google and this one showed up at least a 100 times!
From my quick Google search, it appears that on an episode of Keeping Up with the Kardashians, Khloe and Kris have a bake-off. Khloe bakes a pie and Kris makes her family’s favorite lemon cake. The cake her family loves and she serves every year at Thanksgiving. Everyone thinks that she makes it from scratch but it’s really made with a Duncan Hines cake mix!
This recipe is so easy to make, you only need a few ingredients and it tastes delicious.
Kris Jenner’s Famous Lemon Cake Recipe
1 package of Jell-O Lemon Instant Pudding & Pie Filling
1/2 Cup of vegetable oil
4 eggs
1 Cup of water
Fresh lemon juice
Powdered Sugar
Preheat the oven to 350 degrees.
Grease and flour a bundt pan or a 9”x9” baking pan. This step is really important for the cake to turn out looking pretty, so grease the pan really well.
In a a large mixing bowl, mix together the cake mix, pudding mix, eggs, water & oil until well combined, about 2 minutes.
Bake in the oven on the middle rack for 45 - 50 minutes or until it is golden brown and a toothpick inserted comes out clean. Remove it from the oven and let it sit in the pan for 30 minutes too cool down.
Then flip it over onto a cooling rack or serving plate.
For the glaze, squeeze the juice of 1/2 lemon into a small bowl and add 1 Cup of powdered sugar. Beat together with a whisk or fork until the juice is incorporated. Add more powdered sugar if needed for a thick consistency that pours slowly.
You can pour the glaze on top of the cake now or keep adding powdered sugar until you have a thicker frosting. I used 3 Cups of powdered sugar to get the consistency I needed for it to look like the photo above. Put the frosted cake into the refrigerator to cool.
Remove the cake from the refrigerator 30 minutes before you are ready to serve. I added some lemon zest and mint leaves for garnish.
Enjoy!
Serves 8 people
1 package of Duncan Hines Lemon Supreme Deliciously Moist Cake Mix
1 package of Jell-O Lemon Instant Pudding & Pie Filling
1/2 Cup of vegetable oil
4 eggs
1 Cup of water
Fresh lemon juice
Powdered Sugar
Preheat the oven to 350 degrees.
Grease and flour a bundt pan or a 9”x9” baking pan. This step is really important for the cake to turn out pretty. So grease the pan really well.
In a a large mixing bowl, mix together the cake mix, pudding mix, eggs, water & oil until well combined, about 2 minutes.
Bake in the oven on the middle rack for 45 - 50 minutes or until it is golden brown and a toothpick inserted comes out clean. Remove it from the oven and let it sit in the pan for 30 minutes too cool down.
Then flip it over onto a cooling rack or serving plate.
For the glaze, squeeze the juice of 1/2 lemon into a small bowl and add 1 Cup of powdered sugar. Beat together with a whisk or fork until the juice is incorporated. Add more powdered sugar as needed until desired consistency. I used almost 2 Cups of powdered sugar.
You can pour the glaze on top of the cake now or keep adding powdered sugar until you have a thicker frosting. I used 3 Cups of powdered sugar to get the consistency I needed for it to drizzle down the side of the cake. Put the frosted cake into the refrigerator to cool.
Remove the cake from the refrigerator 30 minutes before you are ready to serve. I added some lemon zest and mint leaves for garnish.
Enjoy!
Shop the post on our Amazon Kitchen, Housewares & Home Goods page, click here.
More recipes for you to try!
Blog
Easter Recipes
Some of our favorite family recipes that are easy to make and perfect to serve for Easter.
Banana Bread
Quarantine Banana Bread - Many friends were sharing some of their favorite at home “easy” recipes and I wanted to share mine as well. This easy banana bread recipe is one of my favorites and no mixer is required! Besides, what's better during a quarantine than a delicious recipe the whole family will love!
Easy Homemade Hummus
Did you know that you can make your own hummus? It only takes 5 minutes and a few ingredients.
Pasta e fa*gioli Soup
This classic Italian favorite, Pasta e fa*gioli, is an easy to make soup that is hearty and filling. The perfect comfort food on a chilly day. Our vegetarian version, adapted from Giada de Laurentiis, is better than The Olive Garden restaurant!
Grammy's Holiday Stuffing
Grammy’s turkey stuffing is a family favorite, served every year at Thanksgiving.
Tater Tot Casserole
Tater Tot Casserole, we decided to give this popular Pinterest recipe a try and we’re so glad we did. It was easy to make and everyone loved it! Just put the ingredients in a casserole dish and bake.
San Francisco Treats
San Francisco Treats Recipe made with shrimp, cream cheese, onions, and shredded cheddar cheese served with Mimosa’s is a family tradition for holiday breakfasts.
Easy Pumpkin Spice Cupcakes
It’s pumpkin spice season! If you love all things pumpkin spice, you will love these easy to make cupcakes.
Thanksgiving Planning Timeline
One of the things we love the most about the holidays is entertaining. To some, all the cooking, baking and decorating can seem overwhelming, so we’ve put together a Thanksgiving timeline to help you get the turkey and all the fixings on the table without stress.
Home Grown Bruschetta
Home Grown Bruschetta Recipe. From garden to Saturday football munchie! We take a few steps out back to “grocery shop” from our garden for this delicious appetizer.
Halloween Party Food
We’ve rounded up some of the best Halloween inspired food ideas for your next party!
Magic Keto Cookies
These keto, low carb, gluten free cookies are the perfect guilt free treat.
Kris Jenner's Famous Lemon Cake
I made Kris Jenner’s famous lemon cake. It was so easy and delicious and it’s from a box!
How to Make Easy Grilled Pizza
This grilled pizza recipe is so easy and delicious, you’ll wonder why you’ve never made it this way before.
Hawaiian Ginger Shrimp Kabobs
Grilling in the summer is always one of our favorite go-to’s! It is easy, gives so much flavor and just tastes like summer. I knew that if I grilled the pineapple, I would be able to pull all of those delicious natural sugars out to caramelize the fruit. Hence, this is how we came up with… Hawaiian shrimp (or chicken in my husbands case) over a light sesame salad. Served with a perfectly crisp Sauvignon Blanc and sourdough bread.
, Food, Pinterest
Julie L
Lemon, Cake, Entertaining, Recipe, Kris Jenner, Dessert, Popular, Julie, mother-daughter blog, Easter
6 Comments
